Advancing the Pacific food systems
For more information on this series of stories, please contact Camille Menaouer, Online Community Officer, Strategic Communications | [email protected]
Including persons living with disabilities for our collective future: Pacific Community initiatives in New Caledonia
The Pacific Community (SPC) is actively committed to the inclusion of persons living with disabilities by improving their access to essential services and enhancing their participation in the social and economic life of their countries.
According to “…
Mapping traditional knowledge: a key tool for agriculture in New Caledonia and Wallis & Futuna
Research conducted in New Caledonia and Wallis and Futuna into mapping traditional knowledge has underscored the crucial role that knowledge circulation plays in strengthening agricultural resilience to climate change. By mapping the networks through…
Enhancing beekeeping knowledge and honey quality in the Pacific region
The PROTEGE initiative, funded by the European Union and implemented by the Pacific Community (SPC), is driving sustainable beekeeping practices across New Caledonia, French Polynesia, and Wallis and Futuna.
This project focuses on enhancing hive health…
Building water security for the next generation in the Pacific territories
This article is a collaboration between SPC and Inter Press Service (IPS) and was originally published on IPS website. Written by Catherine Wilson.